Steel Cut Oats are a long standing tradition in Ireland, where the rich soil and moist climate produce some of the finest oats in the world. One look tells you that Steel Cut Oats are different. The outer husk is removed from the oat kernel, which is then cut into pieces using steel discs. That's it! No steaming and rolling. The result is a truly distinctive flavor and texture that delivers the goodness of unprocessed, 100% whole grain oats.
These delicious oats take only 3 minutes to cook!